Food Stalls

Quality meat makes great food

Where to the best meat for food stalls?

Select from the wide range of meat supply for your food stall business. 

Our team of experts will help you identify which meat cuts is best for your business needs.

With more than 20 years experience in the market, our team will also help you get the right education on how to process the meat cuts to get a new product for you customers.

We got you covered in Visayas and Mindanao.  Averaging 35,000 kilos of meat served everyday

roasted-meat

BEST FOR YOUR FOOD STALL MEAT NEEDS

Beef Chuck Roll

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Beef Short Plate

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Beef Flanks

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Beef Cube Roll

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Beef Trimmings

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Beef Robbed Forequarter

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Beef Full Forequarter

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Ground Pork

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